Gluten Free Goodness: Sloppy Joes

Saturday, January 24, 2009

Sloppy Joes

I guess Jon is getting very tired of nachos and tacos on Saturdays because next thing I know, he is in the kitchen making a loaf of bread and browning up some beef. This boy was in the mood for some man sandwiches...sloppy joes. He did a great job.

This recipe is very much a 'to taste, smell and look' kind of recipe.

2lbs browned, rinsed and drained beef
Ketchup and BBQ sauce
Brown sugar
Onion Salt
Lemon juice-just a quirt
Vinegar-just a little
Mustard-just a squirt

Let simmer. Serve on GF bread (recipe located under Breads) or buns with cheese. We like Provolone.

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This is a place for me to document our favorites and successes. I am not here to profess that I am a cooking genius. I have found most of these recipes on the internet or have had friends share them with me or just converted our old recipes to be gluten free friendly. This past year has been a real learning experience for me. Cooking Gluten Free has been a challenge. During this process I hope to help anyone else living with Celiac Disease. Also, I hope that I can create a variety of meal ideas for my kids to take with them when they grow up and move out. It is so easy to get stuck in the mind set of 'what we can't have'. It just takes a little creativity to get outside that box!