Tuesday, June 25, 2013

Chocolate Dipped Banana Popsicle

My sister brought me some Popsicle molds from Ikea when she came to visit, so we did a search for something yummy to make in them.  I am a huge fan of the hand dipped bars at Costco and this was a close second, only difference is the hint of banana flavor.  When dipping the Popsicle in the magic shell, you have to be very quick and you can't double dip it or all the chocolate comes off. 
The recipe came from pinterest.


Chocolate Dipped Banana Popsicles

Ingredients

2 medium sized bananas
1 cup heavy cream
1/2 cup milk
3 tbsp sugar
1 tsp vanilla
Popsicle Mold
1/2 cup unsalted chopped peanuts

Instructions

Put bananas, heavy cream, milk, sugar and vanilla in the blender and blend until smooth, about 1 minute. Pour into your popsicle mold and place in freezer.
Once frozen, remove from mold and dip into the chocolate Magic Shell, then quickly sprinkle with chopped nuts. Enjoy right away, or place in plastic bags and store in freezer until ready to enjoy.

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